Sweet Pea Bakery
 

About Sweet Pea Bakery

Sweet Pea Bakery, your friendly neighborhood bakery located in Arroyo Grande, was first founded in 2013 by Kelli “Sweet Pea” Smithback. After years of refining her culinary skills and developing her own unique twists on classic baked goods, Kelli opened the doors of Sweet Pea Bakery to the world. Since then, the bakery’s acclaimed pastries and morning buns have won the heart of the California central coast.

In 2018, Kelli passed along Sweet Pea’s legacy to Mikaela. With a culinary background and love of baking, She has always dreamed of owning and operating her bakery and was one of Sweet Pea’s very first employees, has several years of experience as a barista, and has a background in business. Mikaela is excited for the future of Sweet Pea bakery, and looks forward to bringing you the delicious baked goods and rich coffee you have come to love!

 
 
 
 

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Morning Pastries

We carry both savory and sweet croissants, scones, and muffins everyday. Our morning buns—which are flaky croissant-based melt-in-your-mouth cinnamon rolls with a dash of orange zest—are in huge demand with our loyal customers.

Croissant flavors include classic Butter, Chocolate, Almond, Prosciutto Gruyère, Bacon Cheddar, Jalapeño with herbed cream cheese Croissants. Blueberry Muffins, Raspberry Muffins, and Mixed Berry Scones are baked daily as well. Ask us about our Fairy Buns the next time your in!

 

 
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Muffins / Scones

Our Mixed Berry Scones are another one of our best-selling morning pastries, which include a mix of blueberries, raspberries, and blackberries. We occasionally include other scones and muffins like coffee cake muffins, lemon poppyseed muffins and scones, and pumpkin cranberry scones.

 

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Coffee

We offer Italian espresso (“Illy”) and dark-roast coffee beans (sourced from local roaster, Slake). In addition to our regular drip coffee, we offer lattes, cappuccinos, americanos, chai lattes, mochas, and vanilla lattes all made with organic whole milk or almond milk. Our vanilla syrup is homemade from organic vanilla beans and seasonally we make delicious pumpkin spice lattes and peppermint mochas.

 

 
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Cupcakes

Look no further than our delicious arrangement of cupcakes to find our most popular desserts. With a variety of enticing flavors, offered in both mini and regular sizes, you will never be disappointed!

Popular flavors include a variety of chocolate flavors (including Salted Caramel, Peanut Butter, Espresso, & Cannoli), Vanilla (including Vanilla Raspberry, Vanilla Cheesecake & Vanilla Chocolate), Carrot Cake, Triple Lemon, Red Velvet, Funfetti, S’mores, and Raspberry Champagne.

We also make Gluten-free and Vegan cupcakes by special order! We take minimum orders of a dozen, but always feel free to stop by and ask for them anytime, because we always make extra!

 

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Cookies

We always offer a bountiful variety of cookies, baked fresh every day. Some of our most popular flavors include Choc-o-bloc (named because they’re chock full of chocolate chips, pecans, oatmeal, and Heath bars), classic Chocolate Chip, Crispy Peanut Butter, Oatmeal Craisin, Snickerdoodles, and Cranberry Pistachio shortbread.

Our gluten-free options include Monster cookies (peanut butter, oatmeal, chocolate chip, and M&M), Almond Butter Dark Chocolate Oatmeal, Almond Velo, Gluten-free Choc-o-bloc, Coconut Macaroons, and Gluten-free Brownies.